Vegan Sloppy Janes: A Modern Twist on a Classic Dish
Looking to switch up your dinner routine with a plant-based meal? Try making vegan sloppy Janes! These delicious chickpea-and-lentil sloppy Janes offer a modern twist on the classic sloppy Joe dish.
To make vegan sloppy Janes, you’ll need some pantry staples like chickpeas, lentils, and spices. Simply cook the chickpeas and lentils until they are tender, then mix in your favorite seasonings like garlic, onion, and cumin. Serve the mixture on a toasted bun or over a bed of greens for a satisfying and flavorful meal.
Not only are these vegan sloppy Janes easy to make, but they are also packed with plant-based protein and fiber. Whether you’re a long-time vegan or just looking to incorporate more plant-based meals into your diet, these sloppy Janes are sure to be a hit.
Ready to give vegan sloppy Janes a try? Check out the full recipe here and enjoy a delicious and nutritious meal that the whole family will love.
Revamp the traditional sloppy Joe with these vegan chickpea and lentil sloppy Janes.
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