Pumpkin Spice Oatmeal Raisin Cookies
Subbing canned pumpkin for most of the butter is a sneaky way to get more beta carotene with less fat. These Pumpkin Spice Oatmeal Raisin Cookies are a delicious seasonal treat that combines the warm flavors of pumpkin spice with the sweetness of raisins. They are a perfect snack for fall and a great alternative to traditional oatmeal raisin cookies.
To make these cookies, you will need canned pumpkin, butter, sugar, flour, oats, raisins, pumpkin spice, baking powder, and salt. Simply mix all the ingredients together, drop spoonfuls of dough onto a baking sheet, and bake in the oven until golden brown. These cookies are soft and chewy, with the perfect balance of sweet and spicy flavors.
Enjoy these Pumpkin Spice Oatmeal Raisin Cookies with a cup of hot tea or coffee for a cozy treat on a chilly fall day. They are easy to make and perfect for sharing with friends and family. Happy baking!
Substituting canned pumpkin for most of the butter is a clever way to increase beta-carotene intake while reducing the fat content.
The post Pumpkin Spice Oatmeal Raisin Cookies appeared first on MyFitnessPal Blog.
